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Equestrian Lifestyle Meets The Sea

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Photograph of a rider on horseback. The horse is jumping toward the right side of the photograph. The horse is brown with a black mane (hair on its neck). The rider is dressed in professional riding clothing and helmet. There is a company name and mission statement below the horse that reads, 1-800 Yacht Charters Where Equestrians Go To Unwind

THE LIFESTYLE

Janet Winters is the author of The Barn Goddess Chronicles, a blog celebrating the equestrian lifestyle.  Winters refers to the lifestyle as, “…a journey of adventure, discovery and community…We never know what any particular ride will be like.

That spirit of adventure bonds the equestrian and yachting lifestyles together. Indeed, each time we “climb aboard” – whether it’s a steed or a luxury yacht – we have the chance to immerse ourselves in adventure. Moreover, it’s an opportunity to rejuvenate mind, body, and spirit.

THE DESTINATION

It’s hard to imagine a luxury yacht charter destination that beckons to equestrian travelers more than the Mediterranean. The Eastern “Med” includes Greece and the Aegean Sea. The Western Med covers the French Riviera and Italy’s western coast, as well as the islands of Corsica and Sardinia.  The scenery is breathtaking.  In fact, everywhere you turn, you see hills and mountains that look down on uncrowded beaches and turquoise-green waters.

Remember the classic film, The Black Stallion? (Oh, who could forget!!??)  The young, shipwrecked boy and his newfound equine friend are inseparable.  It is a magnificent friendship. They spend much of the first part of the film exploring an uninhabited beach and frolicking in the sea.

Those mesmerizing scenes take place on the beautiful island of Sardinia.

Silhouette photograph of a boy on the right side of the picture, bending down to feed his horse (left side and center of picure). They are on a beach. The ocean is behind them. The sun reflects off of the ocean. There is a cliff to the left side of them. Very picturesque. From the movie, The Black Stallion

 

Just look at the color of the water!!!!
Photograph of a black horse running on the beach. The horse is in the foreground, on sand. It is running toward the left side of the photo. The ocean is in the background and ranges from light blue to turquoise to dark blue water

GO, GO, GO – FEI MONACO

Are you familiar with the places to see and the things to do during a yacht charter in the Med?  Please don’t worry if your answer is “no.”  Our team will create a bespoke itinerary for you. It will be based on the activities you enjoy.

For example, we created a Equestrian-Friendly yacht charter itinerary that kicks off in Monaco at the annual FEI Monte Carlo, Port Hercules Standard Show (June 25-25).

Day 1: Monaco

The FEI show jumping arena is set up right in front of the marina!  Your superyacht will serve as your floating hotel while you attend the event.

Try to envision the sequence of your day.

First, you wake up and enjoy an open-air breakfast, on deck. Everywhere you look you see beautiful yachts, docked side by side. Second, you take the short walk to the FEI arena for an exciting day of world-class show jumping. When you need a break, your crew is standing by – ready to serve you a freshly-prepared lunch. No one but you and your family and friends are onboard. Third, when the jumping is over for the day, you and your guests return to your luxury yacht. After all, it’s time for an impromptu and oh-so-casual cocktail hour!

Without a doubt, it’s hard to imagine a more convenient vacation arrangement for watching the FEI show…  This is the Equestrian Lifestyle at its best…

Now, its time to explore Monaco and then set off for adventure. Let’s look at the rest of your 7-night itinerary:

Day 2: Monaco

Monaco is the second smallest state in Europe. The only city, Monte-Carlo, is synonymous with all things luxury – casinos, resorts, superyachts, exclusive parties, and exotic cars. You and your family and guests can enjoy activities such as:

-Helicopter rides over the city
-A test drive in a F1 race car
-Lunch at Le Vistamar, at Hotel Hermitage*
-Dancing the night away at the exclusive nightclub, Jimmy’z.

*Additionally, other beautiful lunch options include Roquebrune-Cap-Martin, Au Grand Inquisteur

Finally, the dining experience at 3-Michelin star restaurant, Louis XV is not to be missed. This fine establishment features the unique food interpretation of international renowned executive-chef Alain Ducasse.

Day 3: Pampelonne Beach, St.Tropez

Pampelonne Beach is the sandy locale that fuels St Tropez’s fame.  Over 20,000 people a day visit this beach in the peak of the summer (July/August). Even so, you’ll never feel overwhelmed as your private superyacht is at anchor, just a few yards from the beach. You decide how much interaction, if any, you want with the local community and tourists. The top beach clubs/restaurants worthy of a visit are Nikki Beach, Bagatelle, Cap 21, Les Murenes, and Le Club 55.

 

WHAT AWAITS YOU…

Day 4: ????

Are you wondering, “What’s in store for day four?” Just what is on the horizon for the rest of the week?

Adventure awaits, and it all starts with a click of your computer mouse.

In other words, we need to hear from you!

Please CLICK HERE and send us an email.  We will send you the complete 7-night sample itinerary.

Our sample itinerary begins your charter in Monaco and ends in picturesque Portofino.   That is along the Italian Riviera.  Use the comment box below to simply request our “Sample Mediterranean itinerary for Equestrians on Vacation.”

 

HOW TO BOOK YOUR EQUESTRIAN YACHT CHARTER

In conclusion, we paraphrase fellow blogger Janet Winters.  “Let your equestrian lifestyle lead you to the warm waters of the Mediterranean. Here, a journey of adventure and discovery awaits.”  Indeed it does – onboard your own private charter.  Enjoy The Superyacht Experience™ by 1-800 Yacht Charters

Please click here to fill out our online inquiry form at https://www.1800yachtcharters.com/book-now-contact-us/ .  We will research details for you, monitor the Covid-19 situation, and look for specials for you and anything new in the industry — for whenever you are ready.

#superyacht.  #yachtcharter #equestrianlife

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Yacht Charter Chef Fine Dining De Rigueur

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“We’re considering a New England yacht charter for this summer.  Should we plan and budget to eat most dinners ashore at local hotspots and trendy restaurants?  

Thanks, Penny R.”
 

Photograph of a white bowl with ricotta and wild mushroom lasagne in the center, sitting in a red sauce. There are green sprigs on the right side of the lasagne.

Ricotta and wild mushroom lasagne entree

1-800 YACHTCHARTERS RESPONDS

Dear Penny,

Many elements of a yachting holiday make the experience memorable.  First, a clean, luxurious yacht. Second, a professional crew.  Third, a great destination, like New England.

However, you’ll be happy to know that fourth, the meals and the total dining experience you enjoy onboard will also be part of your lasting memories!

 

DINING ON A YACHT?

The yacht charter chef on most yachts rivals the very best chefs around the world.  The foodie meals they create are nothing short of amazing!

 

AN EXECUTIVE CHEF RESPONDS

Peter Williams, the executive chef onboard the 191-foot motor yacht CARPE DIEM was kind enough to pass along some samples from his galley.  

ENTRÉES

For instance,

  • Wild mushroom, roast pumpkin, spinach & ricotta lasagne with a tomato nage  & parmesan wafer (photo above)
  • Warm salad of lamb, arugula, artichoke, goats curd, roasted red peppers & chick peas with vincotto drizzle
  • Home made three cheese ravioli tossed in a tomato Napoli & fresh basil
  • Natural oysters with watermelon, blood orange & basil salsa
  • Bbq baby octopus panzanella, green olives, fetta, roasted red pepper baby spinach with lemon dressing
  • Fetta, parmesan, tomato & basil quiche with artichoke, crispy pancetta and caramelized onion salad with balsamic tar drizzle

 

MAIN COURSES

For example,

  • Rock Lobster tossed in a bisque cream with green pea gnocchi finished  with crisp shaved fennel & chive salad
  • Wild mushroom, asparagus & jindi brie cheese risotto with pine nuts, cress tendrils, and red pepper jam drizzle
  • Crispy skinned salmon fillet on a baked cauliflower tian, asparagus, cress and tomato salad with pomegranate & citrus drizzle
  • Fricelli pasta tossed with roasted peppers, olives, pumpkin, spinach, crumbled fetta & pine nut oil
  • Caramelized Pork belly, sweet potato gnocchi, wilted greens with sage beurre noisette
  • Fresh local seafood spaghetti tossed with basil, garlic, tomato, spinach & olive oil with side of aioli
  • Gourmet home-made pizza
  • Pancetta, roasted pumpkin & olives topped with fresh arugala & fetta, tomato, roasted red pepper & basil
  • Chicken, prosciutto, camembert cheese with cranberry sauce & fresh avocado
  • Garlic & Thyme marinated Lamb fillet on a chick pea ragout with steamed broccoli & red wine au jus
  • Grilled  tuna fillet on a truffle scented mash potato, steamed green vegetables with olive salsa & citrus beurre blanc

 

DESSERTS

  • Crème Brule with macadamia biscotti & rhubarb compote
  • Sticky fig pudding with butterscotch sauce & fresh cream
  • Coverture chocolate torte with poached pear & candied pistachio
  • New York-style baked cheese cakes (for instance, Chocolate Oreo cheese cake, Saffron white chocolate cheese cake, Raspberry white chocolate cheese cake)
  • Banana passion fruit pavlova, double cream with espresso brittle
  • Jindi triple cream brie, pepper wafers, spices date and pine nut pate
  • Milk chocolate panna cotta, dark chocolate torte with strawberry & mint salsa

 

SALADS

  • Chicken & avocado Caesar with parmesan, garlic croutons, crispy bacon & home made dressing
  • Roasted pear, goats curd & arugala salad with orange vincotto dressing
  • Persian fetta, roasted pumpkin & baby spinach salad with quince vinaigrette & roasted hazelnuts
  • Grilled haloumi cheese, pine nuts, grape & spinach fattoush salad with preserved lemon dressing
  • Classic Greek salad, tomato, cucumber, roasted peppers, olives & fetta with lemon vinaigrette
  • Arugala, peppered mushroom & parmesan salad with Peter’s homemade balsamic dressing

 

BREAKFAST SPECIALS

  • Today’s oven fresh muffins: banana, blueberry, white chocolate & strawberry
  • Seven fruits fruit toast with honey & cottage cheese
  • Crispy bacon, scrambled eggs, oven roasted tomato & toast
  • Vanilla pancakes with fresh strawberries, maple syrup & cream
  • Corn & chive fritta with bacon, spinach, avocado salsa & balsamic glaze

WHAT IF WE WANT TO EAT LIGHT?

The choice is yours!  You plan your menu with your chef.

Vegetarian?  No problem.

Kosher?  Absolutely.

Low cholesterol?  Certainly!

You decide what you want to eat.

You decide to have the same delicious homemade pizza every night?  Fine! It is your choice!  This is YOUR vacation!  You can be as decadent as you want with menus and snacks. Your wish is your crew members’ command!

HOW DO I PLAN MY YACHT CHARTER WITH YOU?

Just call us at 1-800 Yacht Charters or contact us online at https://www.1800yachtcharters.com/book-now-contact-us/ TODAY!

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